UIST NEWS Monday May 10th

A chilly dry start to the day here on North Uist today after a very wet day yesterday! There is more rain forecast for later on this morning but hopefully it won't last for too long! The little lambs were terribly wet and miserable last night but they were bright and full of energy again this morning shortly after the rain stopped!

OUR NEXT AVAILABLE POSTING DATE IS

TUESDAY 11th MAY

The longest lived wild white-fronted goose was 20.3 years old. In captivity, the maximum age achieved was 47 years old

THE HOME OF THE BEST

SCOTTISH SMOKED SALMON

AND SHELLFISH.

Prue Leith, "the best in the world"

LISTED No.39 of the 500 best things to eat in the world by LONELY PLANET GUIDES

COVID 19 News - We have taken all precautions to help keep our staff and customers safe here on North Uist and continue to send out smoked products to our many customers in the United Kingdom. Thank you to everyone who has been so kind as to ask after our wellbeing in these difficult times. As the country moves closer and closer to full vaccination and our freedoms return, we really look forward to seeing visitors to our beautiful island home. Stay safe and well.

Hebridean Smokehouse is located on the Isle of North Uist - part of the Outer Hebridean archipelago west of the Scottish mainland. The pristine clean waters that surround our shores support all the salmon and sea trout we use to make our special peat and beechwood smoked products and the small local inshore fishing fleet land the very best scallops for us to smoke with locally-cut peat.

We have been smoking locally reared and landed fish and shellfish here on North Uist for nearly 30 years. It is the combination of excellent fish and the skills of our expert team that has earned Hebridean Smokehouse a reputation for producing the very best smoked salmon.

Thank you for visiting our website